WINTER ETON MESS
- 500g - Kerrymaid Custard
- Kerrymaid Whipping (optional)
- Blackberries, chopped
- 3 - meringue nests, crushed
- Pour the Kerrymaid Custard into a bowl.
- Fold the Kerrymaid Whipping into the custard (if using).
- Stir the fruit and crushed meringue through the Kerrymaid Custard.
- Serve in individual glasses and top with a scattering of berries.